Tip of the Week

The tip for today:

If you make tea using tea bags, don't squeeze the bag after brewing. After seeping, just lift the bag up, let it drip for 1 or 2 seconds (not too long) and then throw away. The tea is less bitter if you don't squeeze the tea bag or let it drip too long.

Bonus tip for the day:
When baking a cake from a mix, just go ahead and mix it right in the baking pan. You don't need to dirty an extra bowl. It still comes out fine.

Now of course I wouldn't know anything about tip No. 2. I mean it is not like I just made a cake yesterday or something:)